TWO BURNER INDIAN
TWO BURNER INDIAN

TWO BURNER INDIAN

Price 18500 INR/ Piece

MOQ : 1 Piece

TWO BURNER INDIAN Specification

  • Application
  • Restaurant
  • Features
  • Good Quality
  • Power Supply
  • Gas
  • Material
  • Stainless Steel
  • Power Source
  • Gas
  • Size
  • Standard
  • Use
  • Hotel
  • Usage & Applications
  • Restaurant
  • Shape
  • Rectangle
 

TWO BURNER INDIAN Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 4 Pieces Per Day
  • Delivery Time
  • 7 Days
 

About TWO BURNER INDIAN



The TWO BURNER INDIAN gas stove is specially designed for restaurants and hotels, providing efficient cooking with its durable and high-quality build. Crafted from premium stainless steel, this rectangular-shaped burner ensures long-lasting performance while maintaining hygiene standards. Perfectly suited for large-scale cooking needs, it features a standard size that seamlessly integrates into professional kitchen setups. Powered by gas, this two-burner unit guarantees consistent and reliable heat supply, making it an excellent choice for restaurant kitchens where precision and speed are essential. Its ergonomic design ensures ease of use, catering to the fast-paced environment of commercial kitchens. Ideal for professionals seeking a dependable and high-quality cooking solution.

FAQs of TWO BURNER INDIAN:


Q: Is the TWO BURNER INDIAN suitable for commercial use?

A: Yes, it is designed specifically for restaurants and hotels, ensuring high durability and efficiency for commercial kitchen operations.

Q: What material is used to manufacture this product?

A: The TWO BURNER INDIAN gas stove is made from premium stainless steel for optimal durability and hygiene.

Q: What is its power source?

A: It operates on gas, ensuring reliable and consistent heat for cooking applications.

Q: What is the shape and size of the stove?

A: The stove features a rectangular shape and comes in a standard size suited for professional kitchen setups.

Q: Can this be used for applications beyond hotels?

A: Yes, it is ideal for restaurants and any large-scale cooking environment requiring efficient and robust equipment.

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